Shrimp processing line

Carsoe is your market leading partner from start to finish for your shrimp factory. We ensure that the processing capacity and finished product are strictly in accordance with your requirements.

A freezing vessel is a big investment and we take pride in completing the project with a successful installation and test of your equipment followed up by training your employees in operating and maintaining the equipment. 

Carsoe manufactures shrimp lines for all types of freezing vessels in sizes ranging from approx. 50 meters in length and upward. 

Carsoe is the leading global provider of seafood processing equipment for fresh fish vessels. We manufacture shrimp factories for many different sizes of fresh fish vessels ranging from approx. 15 meters in length and upward. 

With our market-leading technology, we help customers streamline onboard shrimp lines making them more efficient and automated while enhancing the quality of the catch.

The layout of your shrimp processing line fully depends upon your individual needs. Every factory is tailormade to make it fit 100% in accordance with your vessel. Your shrimp factory can be designed with a high degree of automation to provide a full overview of the total load. It all comes down to your demands.  

Carsoe's comprehensive product portfolio includes machines for sorting, cooking, weighing, freezing, and packing, simplifying the process of creating an efficient and effective line for processing shrimp.

When considering Carsoe products for your commercial shrimp processing needs, several key factors distinguish us as the preferred choice in the industry. Our extensive experience in creating advanced onboard processing plants for seafood, numerous satisfied clients, and extensive expertise speak to our unwavering commitment to excellence. 

We continually invest in research and development, fostering the advancement of new technologies tailored for the next generation of trawlers. Our unique understanding of diverse production systems and processes positions us as an invaluable partner in optimising your operations.

Carsoe also stands as a reliable provider of complete land-based processing lines for farmed warm water shrimp, catering to the growing global market with worldwide delivery. Warm water shrimps, known for their delicate flavour and tender texture, flourish in tropical and subtropical regions, making them a popular seafood choice.

All of our machines for processing shrimp and other seafood are designed with a focus on superior quality, durability, and low maintenance requirements. We are confident in our ability to provide in-depth expertise in shrimp processing plant layout design, ensuring optimal efficiency and productivity for our clients.

Creation of an effective and efficient onboard shrimp processing procedure may appear challenging, but with the right guidance and equipment, it is an achievable undertaking. 

To begin, consider implementing a Carsoe by-catch separator, designed to efficiently separate small fish from shrimp automatically. Next, integrate our shrimp grading machine, crafted to gently and accurately grade shrimp by size.

As you continue to build your processing line, our high-capacity automatic batch cooker delivers optimal value by ensuring perfectly cooked shrimp while maintaining a stable temperature with minimal variation. Notably, the shrimp are cooled and prepared for freezing as they exit the cooker. 

For rapid freezing of shrimp and other delicate products, our IQF tunnel freezer is the perfect solution, engineered to smoothly integrate with existing processing lines as part of an automated workflow.

The automatic freezing section can be coupled with a fully automated packaging line, allowing for streamlined master box integration. 

Once the shrimp are frozen and packaged, they are temporarily housed in a hotel, where they are sorted and readied for onboard palletizing. 

Our Carsoe hotels provide effective product organisation and storage prior to entering the palletizing section, which is equipped with an integrated elevator, ensuring a fully automated process until the products are retrieved by a forklift in the cargo hold. 

The elevators facilitate quick and efficient cargo transportation between decks, minimising manpower demands and optimising onboard space utilisation.

By leveraging our expertise and advanced equipment, you can confidently establish a complete and efficient onboard shrimp processing plant that meets your unique needs and requirements.

Carsoe is a world-leading company in the seafood processing industry, dedicated to providing exceptional quality of seafood processing facilities tailored to the unique needs of our clients. Our focus on developing high-quality shrimp processing solutions has led us to develop complex systems that streamline the processing of shrimps and other types of seafood. 

Our team draws on years of experience and strong relationships with our clients worldwide to develop the best customised seafood processing layouts. By listening to our customers' needs and experiences, we create solutions that are perfectly adapted to their specific requirements. We understand the importance of delivering a reliable and efficient shrimp processing system to help our clients achieve success in the competitive seafood industry.

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