Our expertise has been developed in one of the world’s most demanding production environments: seafood processing at sea.

 

Today, we apply that experience to high-performance food and protein production, where uptime, hygiene and precision are critical.  Get to know us

 

 

 

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What our clients say

  • “Impeccable installation, robust equipment, and a team dedicated to the success of the project.”

    Nicolas Forget Project Manager at McGraw Seafood

  • “Carsoe communicated well and ensured a good atmosphere throughout the installation. Top score installation – and on schedule delivery”

    Geir Rune Aarsheim Project Manager at Ervik Havfiske.

  • “Carsoe was a natural choice for us as a trusted partner. We have benefited greatly from Carsoe's service over the past several years as a partner on the first Saputi vessel”

    Jerry Ward Director of Fisheries with Qikiqtaaluk Corporation

  • “We are very satisfied with our new shrimp factory installation”

    Stein Oksnes Technical Director at Lerøy Havfisk

Engineered to fit. Built to perform.

Carsoe engineers and integrates high-performance processing solutions for seafood and food production environments where uptime, hygiene, flow and reliability matter.

 

Shaped by decades of experience in demanding seafood processing, we design and integrate solutions in and around hygienic production zones — from handling, freezing and packing to weighing, sorting, palletizing, automation and logistics. We advise, design and engineer each solution to fit the specific production reality of our customers.

 

We work closely with our customers to solve complex production challenges, improve capacity, reduce manual handling, and make the most of available space. Our role goes beyond equipment. As a process engineering and integration partner, we help our customers keep production moving.

 

Our responsibility does not end at installation. With experienced technicians, practical know-how and flexible service, we help customers solve issues, support their teams and sustain performance over time.

Our Products
Carsoe Welders in Production

Shaped by the sea. Applied Beyond

 

Food production is under pressure. Producers need more capacity, increased automation, stronger hygiene, better use of space, and greater reliability, often without rebuilding the entire factory.

This is where Carsoe makes the difference.

For decades, Carsoe has engineered processing solutions for seafood environments where there is no room for failure. At sea, production runs around the clock. Space is limited. Conditions are harsh. Hygiene is critical. And downtime is costly.

 

That legacy has shaped how we approach demanding production environments beyond seafood.

Invest in the future of processing

 

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