Carsoe welcomes new CEO

47-year-old Hugo Dissing has taken on the role as CEO of Carsoe as of September 1^st. 2021.

After several years with strong growth on existing markets, the board of directors at Carsoe now turns their focus on expanding to new markets and on optimizing the organization, processes, and products.

To lead this process, the board has hired Hugo Dissing, who has extensive industry experience, as the new CEO.

Hugo Dissing looks forward to embarking on this journey and ensuring that Carsoe continues to create profitable growth and strengthen the strong market position.

“The development of processing solutions for the food processing industry – in collaboration with the customers – has been my professional focal point for several years. The global food industry is in constant growth and Carsoe is in a strong position to expand as a market leader. I look forward to participating in the exciting challenges and projects in Carsoe”, Hugo Dissing concludes.

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The development of processing solutions for the food processing industry – in collaboration with the customers – has been my professional focal point for several years.