Integrated Crab Production Lines for reliable and uniform processing
As land-based crab processing is on the rise, the production capacity, throughput and product consistency in your production are key factors to utilize this opportunity. A well-designed crab line ensures a coherent flow from cooking to cooling, glazing and freezing, so every batch runs predictably, with minimal handling and maximum yield.
Over recent years, Carsoe has made significant developments with several important updates on the processing line for crabs, including an integrated cooking and cooling machine to reduce cooking steam and ensure continuous production flow.
High quality product and improved working conditions
Service that protects your output
- Planned maintenance reduces unplanned downtime and extends equipment life
- Remote Service connects you with Carsoe specialists for rapid troubleshooting via sensor data to keep production on track.
- Production Insights enables process data tracking, from cooking temperatures to freezing time. For audit trails, optimization, and continuous improvement.
Contact us for more information
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Frederik Svane
Sales Manager
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Rasmus Luca Kronborg
Product Sales Manager