Lobster Processing Equipment

When it comes to the world of seafood, lobster is a prized catch, valued for its delicacy and flavor. To ensure that this high-value product retains its quality, Carsoe offers the lobster industry a state-of-the-art process from the receiving to the shipping.

Our reliable equipment for lobster processing preserves the freshness and quality of your catch through every step of the handling and processing.

With a great understanding of the seafood processing industry and years of experience, Carsoe is your trusted seafood processing partner to design, build, and install a complete processing factory that supports your goal of delivering high-quality lobster products.

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Automated Lobster Processing

Automation is transforming lobster processing, optimizing processes to maintain the freshness of the catch. With automated systems from Carsoe, your lobster factory can achieve a seamless production flow, enhancing efficiency and reducing the time lobsters spend from receiving to freezing and packing.

This not only preserves the inherent quality and freshness but also maximizes your operational efficiency. As part of your Carsoe lobster factory, the Insights Process Dashboard can monitor the production with real-time sensor data from cooking, freezing, etc. as well as historical data of your actual processing performance.

Using this sensor data, the dashboard gives you a comprehensive overview of your production as well as relevant metrics to use for processing optimization.

Key product

Continuous cooking of whole lobster

The Connie 1200 XL and the additional products in the series of continuous cookers from Carsoe is one of the key products in the automated lobster processing factory.

The continuous flow ensures uniform product processing with regards to cooking time and salt levels. The result is a product of the highest quality - both visual and in terms of taste.