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Onboard processing

Candling tables for fillet inspection

Well-designed candling tables ensure efficient and ergonomic inspection of fillets, including fillet spinners and blowers.

The Carsoe candling tables are equipped with a blower that cleans water of the fillets. The fillet spinners ensure uniform and effective inspections of fillets for parasites and faulty fillets on the candling table.

 

Operator functionality

Easy onboard inspection of fillets

 

Our candling tables are equipped with a crystal-clear white LED light in order for you to easily check the fillets.

The Carsoe candling line is designed with ergonomic operator positions with chutes and collections baskets within reach.

Need advice for your processing factory?

Contact us

Jeppe Christensen Sales Manager Seafood Carsoe

Jeppe Christensen

Sales and Business Manager - Seafood processing

+45 27 57 43 79
Thomas Andreasen - Carsoe - Seafood processing

Thomas Andreasen

Area Sales Manager - Seafood processing

+45 29 77 04 23
Silhouette Carsoe

Ruben Nielsen

VP Sales - Carsoe US

+1 206 771 5254
Silhouette Carsoe

Henrik Rasmussen

Sales - Carsoe US

+1 206 465 8640